MAXWELL WINES

Brief

Concentrated. Robust. Characterful. The qualities of the winemaker reflect in the quality of the wine. Because every wine that’s made by Maxwell is, indeed, Maxwell-made. The unique result of one man’s vision, tenacity and unbending standards. Since he came here in 1979, Mark Maxwell has come to understand the unique terroir of our limestone hill. And extract every characteristic nuance for every estate wine, regardless of price.

About MAXWELL WINES

MCLAREN VALE

Australia’s favourite honey wine. Our family treasure. If you’ve never tried wine made from honey, start with the best. Because Maxwell Mead is Maxwell-made. Making wine from honey instead of grapes was first introduced to this country by Mark Maxwell’s father, Ken (1915 – 2004) whose devotion to the ancient craft created the benchmark for modern mead-making around the world. Today, Maxwell Mead is Australia’s favourite honey wine and the most successful range in the Southern Hemisphere. Not only is mead thought to be the oldest fermented drink originating in Northern China as far back as 7,000 BC, when the ancient Greeks discovered it, but they also called it ‘ambrosia’: the nectar of the gods.

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