by TomH-7214 | Mar 23, 2023
EAST COAST Continuing in the tradition of hard work and innovation established by William Lyne in 1826, Rodney and Lyn Lyne have planted 14.5 hectares of wine grapes at Spring Vale, principally Pinot Noir. The vineyard began in 1986 when a small area of 0.8...
by Bert Wiggers | Feb 24, 2023
These blends of handcrafted original whisky, gin & vodka are all created in the small town of Tullah Tasmania.Tullah is located on the banks of Lake Rosebery with the finest purest water, surrounded by rugged mountains and the cleanest air Tasmania has to offer...
by TomH-7214 | Feb 23, 2023
HOBART Using natural methods and minimal intervention, it takes several months to make Simple Cider. Following a period of maceration, the juice is fermented at cool, even temperatures for about two weeks until dry – it is then left to mature on lees for several...
