brinktop

by nicole | Nov 18, 2025

COAL RIVER VALLEY, Winemaker Todd Goebel, Gill Christian Brinktop Vineyard is planted on the old Killara Farm at Penna. Built from the ground up, our wines now champion the terroir and express the vital and bold nature of this place. They are all single site, hand...

Highclare Estate

by nicole | Jul 18, 2024

Brief: Until 2016, our site was an abandoned sheep farm. Fallow for 40 years. We nurtured this land we love into a single-origin vineyard, in harmony with the stunning natural environment, the wildlife and the site’s incredible terroir – qualities that make Tasmania’s...

CABBAGE TREE HILL

by Heather Wiggers | Apr 17, 2024

Cabbage Tree Hill Vineyard, located near Beaconsfield, now available to order from LIQ Distributors! email: office@liq.au 2022 National Cool Climate Wine Show Vintage 2021 Pinot Noir Top Gold Medal 2022 National Cool Climate Wine Show Vintage 2021 Pinot Noir Champion...

ALEXANDER HILL

by Heather Wiggers | Apr 17, 2024

Shiraz Region: Riverina Vintage: 2018 Alcohol: 14% Serving Temp: 15 – 18 ºC Body: Medium – Full Food Pairing Suggestions: Grilled meats, hard cheeses, red meat, grilled vegetables. Winemaking Notes: A select parcel of fruit was used to make this Shiraz grown by...

BARKING MAD

by Heather Wiggers | Dec 22, 2023

Our estate-grown Leasingham and Watervale vineyards are characterised by rich red loam over deep limestone. Expert management by our viticulturalist and good mate Rob Smyth ensures the vineyards are low yielding but produce intensely flavoured berries resulting in...