by Bert Wiggers | May 3, 2023
SOUTH EAST AUSTRALIA For over 30 years John Quarisa has consistently been recognised and rewarded for his winemaking skill. John has received some of Australia’s top wine honours and in 2004 he was awarded the Jimmy Watson Trophy in Melbourne and Stodart Trophy in...
by Bert Wiggers | May 3, 2023
SOUTH EAST AUSTRALIA Literally bursting at the seams with character, Johnny Q, the creator of this delicious range of wines diligently watches over his range with an artful eye and a cheeky grin. In his spare time, Johnny Q judges’ wine around the world to keep an...
by Bert Wiggers | May 3, 2023
REGION: South Eastern Australia “We have been overwhelmed by the response we have received to our new range, it seems to really resonate with people, both here in Australia and abroad. I am sure it is due to the honesty, simplicity and relaxed nature that the wines...
by Bert Wiggers | May 3, 2023
For the best G& T this side of the croquet lawn, pour: 30ml The Splendid Gin over 1 large ice ballAdd 90ml CAPI Tonic water Garnish with a slice of fresh mandarin Hellllo!!! THE DISTILLERY ISOWNED AND OPERATED BY3 FAMILIES. TIM ANDKELLIE LYNE, JAMES ANDKAREN...
by Bert Wiggers | May 3, 2023
First Impression GinLondon Dry Style.Complex with expressive Tasmanian botanicals and subtlejuniper. Smooth with hints of malty aromas and a mediatedbold and spicy palate.Particularly good drunk neat or over ice, but also works wellwith a restrained tonic or in a...
